Water 1 cup 1/2 glasses oil sugar 1 cup flour 2 glasses marmalade (jam - any one) 2 cups apples 2 pieces 1 baking pork powder vanilla sugar 1 pie Apple apples and rasps, so leave them to release juice. In the mixing mix, first apply the dry ingredients: pour flour, baking powder, sugar and ... Read more
Ingredients: 40 g of fresh yeast, 900 g of sharp flour + about 100 g soft for removing and shaping, 4 whole eggs, 300 ml of yoghurt, 200 ml of water, 150 gr of sugar + about 150 to roll in donuts, 150 g margarine + 100 for coating. Preparation: Sprinkle yeast in lukewarm water and place a spoon of ... Read more
How to put acidifying cabbage? We all know that the cabbage is very beautiful, healthy. We can use it for preparing salads, cheeses, pods, sarms, etc. Buy a bucket or 60 l limescale, cabbage you need up to 30kg of middle heads. Operate the barrels with a baking soda and sprinkle with boiling water... Read more
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