Name

Branka Zarev

Birth

03 Jun 1984

Gender

Female

Relationship

Married/Civil partner

3 photos


minimaus β€Ί New article
1 years ago
Water 1 cup 1/2 glasses oil sugar 1 cup flour 2 glasses marmalade (jam - any one) 2 cups apples 2 pieces 1 baking pork powder vanilla sugar 1 pie Apple apples and rasps, so leave them to release juice. In the mixing mix, first apply the dry ingredients: pour flour, baking powder, sugar and ... Read more
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1 years
Miki β€Ί πŸ‘ŒπŸ‘ŒπŸ‘Œ
1 years
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Marinche80 β€Ί πŸ’–
1 years
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Tendz β€Ί Yumilicious!
1 years
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Tomi β€Ί Yummy
1 years
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carmen3521 β€Ί Delicious! Good recipe!
1 years
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Makica β€Ί wooow
1 years
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Deliana β€Ί Mmm, delicious! Thank you for the recipe, my dear! πŸ˜‹πŸ˜‹πŸ˜‹
1 years
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marija64 β€Ί πŸ˜˜πŸ˜ƒ Thank you for the recipe.
1 years
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SuncicaZ β€Ί This seems very tasty
1 years
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Violeta β€Ί Very nice article
1 years
1 years
dea β€Ί I think I will try this one soon
1 years
1 years
askaaska β€Ί Super
1 years
1 years
marija64 β€Ί I'm just eating a pie with cherries. I bought apple today, for I will have to try this recipe.πŸ˜ƒ
1 years
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dea β€Ί great
1 years
1 years
Jelenajeca β€Ί so good article
1 years
21d
Strabunica013 β€Ί Mmm, delicious! Thank you for the recipe, my dear! πŸ˜‹πŸ˜‹πŸ˜‹
21d
minimaus β€Ί New article
1 years ago
Ingredients: 40 g of fresh yeast, 900 g of sharp flour + about 100 g soft for removing and shaping, 4 whole eggs, 300 ml of yoghurt, 200 ml of water, 150 gr of sugar + about 150 to roll in donuts, 150 g margarine + 100 for coating. Preparation: Sprinkle yeast in lukewarm water and place a spoon of ... Read more
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1 years
Marinche80 β€Ί Good article
1 years
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Violeta β€Ί Very nice recipe
1 years
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viktorija64 β€Ί krofneeeeeπŸ˜ƒ
1 years
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marija64 β€Ί Vau,,izgledaju fenomenalno.
1 years
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Miki β€Ί Kao ispisaneπŸ‘
1 years
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Tendz β€Ί Love the article! πŸ’–
1 years
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Tomi β€Ί Very good article
1 years
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Deliana β€Ί Mmm, delicious! Thanks for sharing! πŸ˜‹πŸ˜‹πŸ˜‹
1 years
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Makica β€Ί πŸ˜ƒπŸ˜ƒπŸ˜ƒπŸ˜ƒ
1 years
1 years
carmen3521 β€Ί Delicious!!! πŸ‘ŒπŸ‘ŒπŸ‘Œ
1 years
minimaus β€Ί New article
1 years ago
How to put acidifying cabbage? We all know that the cabbage is very beautiful, healthy. We can use it for preparing salads, cheeses, pods, sarms, etc. Buy a bucket or 60 l limescale, cabbage you need up to 30kg of middle heads. Operate the barrels with a baking soda and sprinkle with boiling water... Read more
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1 years
marija64 β€Ί I already eat a lot of sarma, and salads.
1 years
1 years
Marinche80 β€Ί hahahaha, to li da se pohvalis da si stavljala kupus😜
1 years
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minimaus β€Ί @Marinche80 naravno :D
1 years
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minimaus β€Ί @marija64 gde nema kupus nije kucaπŸ˜ƒ
1 years
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Tomi β€Ί Very good article
1 years
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Marinche80 β€Ί @minimaus nisi videla sliku sa mog profilaaa! Idi popgledaj da vidis, pa mi kazi sta ti je poznatoπŸ˜ƒ
1 years
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Miki β€Ί MmmmπŸ‘πŸ‘πŸ‘
1 years
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Violeta β€Ί Very nice article
1 years
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SuncicaZ β€Ί I am also cabbage addicted
1 years
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Deliana β€Ί I like it very much! πŸ˜‹πŸ˜‹πŸ˜‹
1 years
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Tendz β€Ί Great article!
1 years
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Nevena83 β€Ί potopila ga ja odavno,jos malo kiseoπŸ˜ƒ
1 years
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dea β€Ί great
1 years

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