Salty mafini with spinach
.
It's necessary:
250 g of pie crust
3 eggs
1/2 spoon of salt
250 g cheese
100 ml of acid water
50 ml of oil
1/2 bag of powder for biscuits
40-50 g of fresh spinach
a little sesame
Preparation
1
Boil the egg foam with a little salt.
2
Beat the cheese and add the mixture with the eggs.
3
The mixture is added to acid water, oil and baking powder. Everything nice to unite.
4
Mix the spinach leaves.
5
Pie kernels are cut into strips with a width of 2 cm and added in fil. It's nice to mix everything.
6
The mixture is poured into coated molds for mafios.
7
Sprinkle with salt and bake in an already heated oven at 180 ° C for 20-25 minutes.
ENYOU ! :D
250 g of pie crust
3 eggs
1/2 spoon of salt
250 g cheese
100 ml of acid water
50 ml of oil
1/2 bag of powder for biscuits
40-50 g of fresh spinach
a little sesame
Preparation
1
Boil the egg foam with a little salt.
2
Beat the cheese and add the mixture with the eggs.
3
The mixture is added to acid water, oil and baking powder. Everything nice to unite.
4
Mix the spinach leaves.
5
Pie kernels are cut into strips with a width of 2 cm and added in fil. It's nice to mix everything.
6
The mixture is poured into coated molds for mafios.
7
Sprinkle with salt and bake in an already heated oven at 180 ° C for 20-25 minutes.
ENYOU ! :D
soncee › I like mafines
Alex › Looks nice
Deliana › Thanks for the recipe! ?
svetle76 › prekrasen recept
fabio26 › my mom that goodness :))) thanks for sharing it with us :)))
viktorija64 › Thanks for the recipe!
