Name
fabio zago
Birth
26 Jan 1974
Gender
Male
Location
Rovigo, Provincia di Rovigo, Veneto (IT)
Hobbies
https://www.facebook.com/f.zago74
Relationship
Single
717 photos
Good morning friends
a small cutout of the river Po where I live
a few days ago when the flood was coming
Sorry if I'm not very present in these months
But I always think of you kissing everyone
#tuetego #fabio26 #activeuser #photography
a small cutout of the river Po where I live
a few days ago when the flood was coming
Sorry if I'm not very present in these months
But I always think of you kissing everyone
#tuetego #fabio26 #activeuser #photography
.
Today I eat
Orecchiette with pesto and lemon escalopes
Good lunch friends
#tuetego #fabio26 #activeuser #food #kitchen
Orecchiette with pesto and lemon escalopes
Good lunch friends
#tuetego #fabio26 #activeuser #food #kitchen
.
Good morning friends
Good Sunday everyone by @fabio26
#tuetego #fabio26 #activeuser #photography #nature
Good Sunday everyone by @fabio26
#tuetego #fabio26 #activeuser #photography #nature
.
Today we all dance together
With Lady Gaga
#dancesongsunday by @fabio26
#tuetego #fabio26 #activeuser #dance #music
With Lady Gaga
#dancesongsunday by @fabio26
#tuetego #fabio26 #activeuser #dance #music
.
Lady Gaga - Bad Romance
LADY GAGA / JOANNE NEW ALBUM / OUT NOW iTunes: http://smarturl.it/Joanne Google Play: http://smarturl.it/Joanne.gp Amazon: http://smarturl.it/Joanne.amz Lady...
WWW.YOUTUBE.COM
Today
#cakessunday by @fabio26
Russian cake from Verona
ngredienti
1 round puff pastry
3 eggs
100 gr of brown sugar
150 grams of 00 flour
100 grams of amaretti
100 gr of almond flour
7 gr of baking powder
100 g of soft butter at room temperature
1 tablespoon of amaretto liqueur
1 lemon peel
Salt to taste
Preparation :
Melt the butter and let it cool.
Meanwhile, whisk the whole eggs together with the brown sugar, a pinch of salt and lemon zest.
When everything has become frothy and clear, add the melted butter to the wire. Continue to fit well for another 4 minutes.
Using a mixer, blend the macaroons and mix them with flour, almond flour and baking powder.
Add the powders gradually to the egg mixture and mix well.
Heat the oven to 180 ° C.
Cover with a puff pastry a round hinge mold and pour the freshly prepared mixture into it. Cut the excess puff pastry and fold the edges inwards.
Bake the Verona Russian cake in a hot oven. Depending on the size of your mold, the cake will take 45 to 60 minutes of cooking time. Check the cooking with a toothpick. If it gets too dark, cover the cake while cooking with a sheet of aluminum foil.
Once cooked, remove the cake from the mold and let it cool on a wire rack. When ready to serve, sprinkle with icing sugar and decorate with toasted almonds.
#tuetego #fabio26 #activeuser #food #kitchen #firstdishes #recipes
#cakessunday by @fabio26
Russian cake from Verona
ngredienti
1 round puff pastry
3 eggs
100 gr of brown sugar
150 grams of 00 flour
100 grams of amaretti
100 gr of almond flour
7 gr of baking powder
100 g of soft butter at room temperature
1 tablespoon of amaretto liqueur
1 lemon peel
Salt to taste
Preparation :
Melt the butter and let it cool.
Meanwhile, whisk the whole eggs together with the brown sugar, a pinch of salt and lemon zest.
When everything has become frothy and clear, add the melted butter to the wire. Continue to fit well for another 4 minutes.
Using a mixer, blend the macaroons and mix them with flour, almond flour and baking powder.
Add the powders gradually to the egg mixture and mix well.
Heat the oven to 180 ° C.
Cover with a puff pastry a round hinge mold and pour the freshly prepared mixture into it. Cut the excess puff pastry and fold the edges inwards.
Bake the Verona Russian cake in a hot oven. Depending on the size of your mold, the cake will take 45 to 60 minutes of cooking time. Check the cooking with a toothpick. If it gets too dark, cover the cake while cooking with a sheet of aluminum foil.
Once cooked, remove the cake from the mold and let it cool on a wire rack. When ready to serve, sprinkle with icing sugar and decorate with toasted almonds.
#tuetego #fabio26 #activeuser #food #kitchen #firstdishes #recipes
.
Good morning friends
good end weekly to everyone by @fabio26
For the
#colorcuttlefishsaturday by @fabio26
#tuetego #fabio26 #activeuser #photography
good end weekly to everyone by @fabio26
For the
#colorcuttlefishsaturday by @fabio26
#tuetego #fabio26 #activeuser #photography
.
Good morning friends
Happy Saturday and have a good weekend
by @fabio26
Today #colorcuttlefishsaturday by @fabio26
#tuetego #fabio26 #activeuser #photography #nature
Happy Saturday and have a good weekend
by @fabio26
Today #colorcuttlefishsaturday by @fabio26
#tuetego #fabio26 #activeuser #photography #nature
.
