By marija64
67 days ago

Homemade meringues

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When I prepared the ,,Vanilice,, egg whites remained . From them I prepared Homemade meringues. Today, it's easier to buy them in the store, but they are not as tasty as domestic.
I'm mixing 2 egg whites, 150 gr. sugar, and some lemon juice. The mixture must be solid. Push the balls on the board that we previously covered with the baking paper. I did it with a small spoon. You can use cake syringe, silicone bag, or something like that. Bake in a heated oven at 100 ° C for 60 minutes. After this time, turn off the oven, leave the pushing inside, and let it cool down completely. These cakes are "melted" in the mouth. They are delicious, and they eat very quickly.
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Sanja011 Good article
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frenchqueen I love meringues
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Miki 👍👍👍
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Halapa samo da još mogu da se probaju,ali😃
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Tomi Very good article
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DAIANAGABAR 😶😶😶
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marija64 @Halapa Већ смо их појели. Кад мој син каже да су одличен..онда је тако.😃
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Nevena83 jesu li to puslice?
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marija64 @Nevena83 Da. Uvek kad ostane belanac od nekih kolaca, ako sada od vanilica, napravim puslice. 😃
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marija64 @Tomi @Sanja011 Thanks 😃
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marija64 @frenchqueen I love them too. They were really great.😃
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Nevena83 @marija64 i ja to radim🤣
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