By sanjad
15 days ago

Cherry juice

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For cherry juice, you need:

- 3 kg of cherries
- 1.5 l of water
- 40 gr of limuntus
- Sugar (how many liters of liquid-so many kilograms of sugar)

Preparation:

Clean the cherries and wash them. Put them in a large bowl, and then spray water over them and add limuntus. Swing them with their hands until you throw out the bones of every sour cherry.

Leave the soaked sour cherries standing for 24 hours, then process them (through a metal strainer or gauze, it depends whether you like to stay a bit of meat in the juice).
Add the same amount of sugar to the obtained amount of juice (for example, if you have 5l of juice, add 5kg of sugar).

Place the juice on the ringlings, on a strong fire, and during warming, mix to allow the sugar to melt. Allow the juice to leak only once (about 2 minutes of boiling), then let it cool down.

When the cherry juice is cold enough, pour it into glass bottles and place it in a refrigerator or another cool and dry place.

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15d
cathydkreations β€Ί Nice article I like cherry juice πŸ’πŸ’πŸ’
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15d
15d
Melsdename β€Ί I love cherry juice
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15d
15d
maca1 β€Ί Dobar sok
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15d
15d
Miki β€Ί volim πŸ˜ƒ
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15d
15d
dorageorg β€Ί So nice article!πŸ˜ƒ
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15d
15d
Deliana β€Ί The cherry juice is delicious! πŸ˜‹πŸ˜‹πŸ˜‹
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15d
15d
senior1819 β€Ί Perfect flavourπŸ˜ƒ
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15d
15d
Violeta β€Ί Very nice article
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15d
15d
Nevena83 β€Ί moze ,ali samo bez seceraπŸ˜…πŸ˜˜
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15d
15d
Tomi β€Ί Very good article
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15d
15d
carmen3521 β€Ί Good..v goodβœ”βœ”βœ”
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15d
frenchqueen β€Ί Nice one
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15d
15d
Jelenajeca β€Ί lovely article πŸ˜‰πŸ˜‰πŸ˜‰
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