CranberryWorm (Vaccinium macrocarpon) is becoming an increasingly popular plant. Lately, her healing power has been quite a lot

CranberryWorm (Vaccinium macrocarpon) is becoming an increasingly popular plant. Lately, her healing power has been quite a lot of lately, and she has increasingly found use in the treatment of many diseases. There is data that more Indians (American American medicine) used the cranberry as a medicine and food. Her fruits like to eat forest animals such as bears, foxes, birds ...The most famous divide when this red fruit is concerned is on American and European cranberries. European cranberry is an evergreen shrub with a height of 30cm to 60cm, which likes acidic soil. Her fruits are red, sour and opulent flavors. Cranberry is rich in antioxidants, anthocyanins and flavonoids.This plant is the source of many nutritious, medicinal and protective ingredients used in the production of medicines. Cranberry is a rich source of flavonoids (anthocyanins), flavonols and proanthocyanides. In addition, it contains high levels of vitamin C, provitamin A (such as beta carotene), B vitamins (B1, B2, B3), calcium, magnesium, phosphorus, potassium, arbutin and fibers. The fruit of this medicinal plant has a very antioxidant effect, and it has been proven to have an anti-cancer effect.Cranberry is used in eating like: fresh fruit, dried fruit, jam, juice, syrup, jelly, wine or tea. It is also produced as a medicine in the form of syrups for children and tablets for adults.It's cranberry candy