Ice Cream Freezer Pops
1/2 package sandwich cookies (12 to 14 cookies) , crushed
15 regular-size peanut butter cups, crushed
10 ounces candy-coated chocolate pieces (about 1 cup), crushed
1/2 gallon very good quality vanilla ice cream, slightly softened
Special equipment: Fifteen 5-ounce paper cups
Combine the crushed cookies, peanut butter cups and candy-coated chocolate pieces and add a spoonful to the bottom of each paper cup.
Scoop the ice cream into a large bowl of a mixer, then pour in the remaining chocolate-cookie mix. Mix gently with a paddle attachment. Spoon the ice cream into the cups and carefully insert a popsicle stick into each pop.
Freeze until the ice cream has solidified. Tear off the paper cups to serve.
Recent articles See more
WE NEED HEALTH but also some ECONOMIC POWER in this Invisible War! Cryptotab Is Helping a lot! Here 3 Images with the PROOF!!!
AGAINST CORONAVIRUS - Cryptotab Browser BITCOINS - It's also our War with the Free Bitcoin Browser (Chrome based)!!