By Faith
145 days ago

Caramel Pudding

.
INGREDIENTS

FOR THE PUDDING

1 litre milk
12 egg yolks
1 pinch of salt
1 tablespoon granulated sugar
1 teaspoon vanilla essence

FOR THE CARAMEL

225 grams granulated sugar

METHOD

1. Heat the sugar in a. Place it over low heat until brown and slowly add hot water, until sugar is dissolve but not too watery. Place it aside.
2. Warm up the milk. Make sure its not too hot.
3. Put in a pinch of salt and 4 table spoon of granulated fine sugar.
4. Make sure sugar dissolve. Place it aside.
5. Beat 12 egg yolks until smooth and vanilla essence.
6. Mix your egg yolks with the milk.
7. Place the caramel at the bottom of your bowls for steaming.
8. Then place the mixture of the milk and egg yolks slowly.
9. Place you bowls in the steamer and steam until firm.
10. Serve chilled
145d
Justin β€Ί Good very good
145d
145d
Violeta β€Ί Very nice article
145d
145d
carmen3521 β€Ί I like this one!😊
145d
145d
Deliana β€Ί Mmm, delicious! πŸ˜‹πŸ˜‹
145d
145d
soncee β€Ί So beautiful artikle delicious 😜
145d
145d
DAIANAGABAR β€Ί Very good article
145d
145d
Deepizzaguy β€Ί Great looking meal.πŸ˜ƒ
145d
145d
Violet β€Ί so sweet
145d
144d
faithfilia β€Ί mmh ...sounds yummy😜😜😜😜
144d
144d
lalaney β€Ί πŸ˜‹
144d
109d
Shavkat β€Ί I wish I have the talent of doing this
109d