By svetle76
6 years ago

burek so meso

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1. In the frying pan, put the oil and fry the finely chopped onions to soften.
2. Add the meat, pepper, mixed dried vegetables, a little salt and cook it all for about 15 minutes. while the meat is not well sprinkled with occasional stirring.
3. Finally add the finely chopped parsley a little short fry and pull the pan to the side.
4. In a pouring baking pan, we put two troughs on top of each other and put it out of the fillet. Then we set up two tablespoons and then we must leave the two corns empty for the rest.
5. This way we cut the cooked pie into cubes and pour it with the pre-prepared dressing ... (we give the eggs and add the yogurt and the sour water) and we place them evenly from the overflow. We leave the pie for 15 minutes to keep the overflow to soak in the crust.
6. Bake in a heated oven at 200 C. 30 min.
7. Roasted again we cut it in the same places.
6 years
Melsdename Thank you for the recipe
6 years
6 years
fjclemente Interesante
6 years
6 years
Nevena83 mmm,njami
6 years
6 years
Deliana Thank you for the recipe, my dear! ???
6 years
6 years
soncee Preubava pita yummy ?
6 years
6 years
Frenki Obozavam ☺
6 years
6 years
pufnica Prijatno
6 years
6 years
Violeta Ohoho mnogu e ubav
6 years
6 years
maca1 Oh sega mi se prijade ubav burek?
6 years
6 years
kavinitu Thank you for sharing
6 years
6 years
birjudanak So delicious
6 years
6 years
DAIANAGABAR Very good article dear
6 years
6 years
fortune Actually, nothing understood from 4. But in picture it loosk great
6 years
6 years
sanjad Ostavi mi jedno parce,izgleda ukusno ?
6 years
6 years
svetle76 @sanjad Noze Sanja ostana eden cetvrt
6 years
6 years
svetle76 @maca1 poveli ima
6 years
6 years
sanjad @svetle76 Moze moze stizem ?
6 years
6 years
svetle76 @sanjad ajde
6 years
6 years
OlgaLifeLover Burek is good
6 years
6 years
carmen3521 Good recipe!!!
6 years