Johnny-cake

Ingredients:

500 ml of water
1 teaspoon of sugar
1 spoon of salt
20 grams of fresh yeast
500 гр. Flour + about 100 gr
1 tbsp sesame
1 spoon of flaxseed

Add warm yeast to the warm water and add sugar and mix it with a spoon.
Add half the flour, mix again and add them with constant mixing.
Add the residue of flour, bite and linseed and mix everything with a spoon.
The dough should be dense and sticky
Stir well, then sprinkle with flour and leave curly.
Sprinkle some flour at the table, then dough and dough
Place the baking sheet in a 25 cm tepis, as the carpet does not enter. Sprinkle the paper with flour so it does not stick firmly, but if you scratch the scratching of paper.
Make a dough with your hand in the circle and be flattering and switch to the carpet.
Using a sharp knife, cut the cake into 8 pieces so that you can set something more between each triangle
Sprinkle 2 teaspoons of water and 1 teaspoon of salt and cover the cake, then sprinkle a few more seeds and leave to acidify at least 20 minutes in a warm place.
Heat the oven to 200 degrees, then lower it to 180 ° and prepare the cake between 20 and 30 minutes depending on the oven.