Barley Water

Enriched with the goodness of barley grains, this ancient concoction is a perfect dose of health.
Prepared by boiling the barley grain with water, this traditional drink is often mixed with aromatic ingredients to accentuate the taste.

The history of this wonder drink dates back to the ancient era. However, the traces of barley drink can be found in several cultures like Britain, Greece and Asia. In the Greek culture, Barley water was popularly known as Kykeon, which was effective in curing many disease.

Packed with the goodness of essential vitamins and minerals, this healthy barley drink is a rich source of iron, magnesium, calcium, copper and zinc. What's more, the antioxidants and phytochemicals in barley drink can reduce the risk of diabetes and heart diseases. The daily consumption of this drink can boost immunity and improve health condition.