Strudel with poppy seeds
.
Components:
150 g. butter or margarine
2 dcl. milk
2 teaspoons of sugar
1 egg
500 g. flour
1 bag of dry yeast, 10 g.
250 g. poppy
150 ml. milk
1 cup of sugar
2 vanilla sugar
Prepare a poppy first. Sugar, vanilla sugar and milk are boiled and poured over the ground poppy. Allow it to cool and to absorb liquid.
I do not have anywhere to buy fresh yeast and I always use dry. I do not put it directly into the dough, but rather I put it into milk and leave it to rise.
So, in 2 dcl. lukewarm milk put a spoon of sugar and dry yeast, stir and leave for about ten minutes to grow. Flour,eggs, butter, 2 teaspoons of sugar and milk with yeast, mix the mixer in a smooth dough.
Divide it into two parts and immediately develop jufke, at 2, 3 mm. thickness and about 30 cm. length. My closet is 32 cm long. Coat with a poppy, wrap, top up with a dried egg and burn it immediately.
Bake in preheated oven at 180 degrees for about 40 minutes.
150 g. butter or margarine
2 dcl. milk
2 teaspoons of sugar
1 egg
500 g. flour
1 bag of dry yeast, 10 g.
250 g. poppy
150 ml. milk
1 cup of sugar
2 vanilla sugar
Prepare a poppy first. Sugar, vanilla sugar and milk are boiled and poured over the ground poppy. Allow it to cool and to absorb liquid.
I do not have anywhere to buy fresh yeast and I always use dry. I do not put it directly into the dough, but rather I put it into milk and leave it to rise.
So, in 2 dcl. lukewarm milk put a spoon of sugar and dry yeast, stir and leave for about ten minutes to grow. Flour,eggs, butter, 2 teaspoons of sugar and milk with yeast, mix the mixer in a smooth dough.
Divide it into two parts and immediately develop jufke, at 2, 3 mm. thickness and about 30 cm. length. My closet is 32 cm long. Coat with a poppy, wrap, top up with a dried egg and burn it immediately.
Bake in preheated oven at 180 degrees for about 40 minutes.
Melsdename › Looks delicious
fortune › Thanks for sharing your recipe.
DAIANAGABAR › Delicious
Snezana › nice
soncee › Nema štrajk!! eto vidiš super je ta štrudla ima i za danas ?
svetle76 › nice
vladimira › Posalji nama malo
maca1 › Lige su mi potekle baš je lepa
soncee › Opet je gorka i sa špinom?
soncee › Ako ako dobro je imati interakciju ??
soncee › Videčemo sutra ??
soncee › Nadam se da neče ??
Frenki › Yumm, nije zagorela :D
OlgaLifeLover › ??????
Violeta › Very good dear
lukalaban › Avesome
Shavkat › It is yummy
Explorer2017 › Very good my friend