By carmen3521
107 days ago

My plum jam! without consistency, remains fresh for even 2 years. .. or maybe more.

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With small but fast steps, the autumn approaches. we have fresh and delicious plums. that is why this morning we prepared a good plum jam. the recipe is guaranteed because it is made by me.
ingredients:
(I have put these quantities, you can double the quantity as desired)
- 3kg plums
- 1,200 kg of sugar
  (keep in mind that the plums are already sweet, if you want the sweet to get very sweet, put up to 2kg of sugar, my sweet is perfect sweet, not very sweet, it will be perfect for pancakes and cakes, pies add sugar.)
- the lemon from the lemon (in order not to get sugar and to leave a very beautiful color of intense red to fuxia)
- 2 vanilla sugar envelopes.

method of preparation
- wash and remove prunes
- Put the plums together with the sugar in a deep pot and mix well.
- place the pot on the small stove and mix very easily with a wooden spoon.
-Lead juice is added after 5 minutes
- leave on fire until 1.30h - 1.45h.
-When foam is formed, it is removed with a spoon.
- Meanwhile, mix from time to time with a wooden spoon.
-In the last minutes add vanilla sugar.
I do not use preservatives of any kind. however, my jams last up to 2 years fresh.
remove them from the stove and leave for 30 minutes at rest.
In the meantime, clean glass jars are being prepared. I filled 2 jars of 800 grams and 2 jars of 400 grams with this amount. being a recipe from my grandmother's grandmother, that is, very old, I respond to it so that after closing the lids well, the jars put them in the same clean pot, in which I put a towel on the bottom of it. add water to cover 3/4 of the jar height.
the pot with jam jars put them on the stove in a small fire. after the water boils, keep on fire for 15 minutes. the jars remain in the water until the water cools. then it is kept in a cool, dark place like a pantry,
cellar. some people to sterilize the jars, introduce them 10 minutes at 120grade in the oven before they are used. I use the method of brewing grandmother as I wrote above, which is guaranteed without any preservative! this at any bluff. good appetite!

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107d
jelena sad sam gladna♥♥♥
107d
107d
fortune Looks delicious, I love plums jam.
107d
107d
Explorer2017 I love this kind of a jelly to taste it for I am used to guava jelly, strawberry.
107d
107d
maca1 Mm lovely this 😋😋😋
107d
107d
Deliana Îmi place la nebunie și gemul și dulceața de prune!!! Yumyyy! 😋😋😋
107d
107d
Faith Looks delicious.. thanks for sharing
107d
107d
soncee Plums jam i love dear beautiful recipe
107d
107d
Nevena83 mmmmmm njami😘
107d