By Claudiu23
6 years ago

Lavacake

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The United States-based chef Jean-Georges Vongerichten claims to have invented molten chocolate cake in New York City in 1987, but the French chef and chocolatier Jacques Torres disputes this, arguing that such a dish already existed in France. According to Vongerichten, he pulled a chocolate sponge cake from the oven before it was done and found that the center was still runny, but was warm and had both a good taste and texture. Regardless of who invented the dish, Vongerichten has been credited with popularizing it in the United States, and it became almost a de rigueur inclusion on high-end restaurant dessert menus
6 years
Lucia5 Super
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Violeta Yummy great article i like it very much
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DAIANAGABAR Good article
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VALIVALI awesome
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soncee Super
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dorageorg So nice
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Justin Bunaaaaa
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Shavkat How can I resist this food? Can I have a bite?
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